How To Make Healthy Cannabis Grilled Cheese Sandwich?

CBD For Inflammation
CBD For Inflammation
CBD Grilled Cheese
CBD Grilled Cheese

Around the world, cannabis or marijuana is the most commonly used mood-altering drug that takes control of almost all organs. Of course, some people use the medical derivative (CBD) for getting relief from severe pain, muscle spasticity, anorexia, nausea, and also some kind of sleeplessness. Mostly, this is consumed through various techniques such as smoking, vapor, tea, balm, or even eating with a combination of brownies or chocolate bars.

Here, we are going to discuss the possibility of some infused cannabis recipes. Grilled cheese is one of the best sandwiches which is very easy to make and at the same time, tastes delicious. We can use either pure CBD coconut oil or cannabutter for making CBD grilled cheese easily in our kitchen. If you are using cannabutter, have control of the cooking temperature so that the CBD does not degrade.

But before that let’s see what type of CBD to purchase.

Which CBD Should You Use?

CBD is available in different types and forms in the market in plenty. Hence, it is natural to get confused as to which to use. Isolate CBD is usually used to add to food because it is tasteless and odorless. However, if you do not need pure CBD in such a high dose, you can go for full-spectrum CBD (which contains lesser than 0.3%THC) or broad-spectrum CBD.

Cannabis Grilled Cheese Sandwich

Ingredients required:

  • Unsalted butter- 1 tablespoon
  • Pure natural CBD butter- 1 teaspoon
  • Dijon or any other mustard- 1 teaspoon
  • Bread- 2 slices
  • Cheese- 2 slices
  • Olive oil- 1 tablespoon

Utensils Required:

  • Medium-sized bowl
  • Non-stick pan
  • Knife
  • Induction Cooker or Grill Sandwich maker

Preparation Time: 5 mins

Cooking Time: 10 mins

Cooking Procedure:

Take a medium-sized bowl and combine the regular butter, cannabis butter, and mustard mixture till they become a fine paste. Apply the mixture with a spreading knife on one side of each of the bread slices. Place the cheese slices between the buttered side of the bread and heat the olive oil over medium heat in a nonstick pan. Cook on both sides until it is golden in color and cheese is completely melted.

Cut into half pieces and serve warm for better taste. This sandwich can taste better with tomato soup or any of your favorite soups. This dish is abundant in nutrition such as carbohydrates, protein, sodium, potassium, iron, calcium, fiber, and contains very less amount of sugar.